Video
Ingredients:
- 1 cup cooked rice
- 2 eggs
- 1 tablespoon cooking oil
- 2 green onions, chopped
- Soy sauce to taste
Instructions:
1. Heat oil in a pan over medium heat.
2. Add chopped green onions and sauté for about 30 seconds.
3. Push the onions to one side, crack the eggs into the pan, and scramble them.
4. Once cooked, mix in the rice and soy sauce; stir until heated through.
Related Posts:
