Video : Lentil Soup Protein Recipes

Video

Ingredients:

• 1 cup lentils (rinsed)
• 1 large onion (diced)
• 2 carrots (diced)
• 2 celery stalks (diced)
• 1 can diced tomatoes
• 4 cups vegetable broth
• 1 teaspoon cumin
• Salt and pepper to taste

Instructions:

1. In a large pot, sauté onions, carrots, and celery until softened.
2. Stir in lentils, diced tomatoes, vegetable broth, cumin, salt, and pepper.
3. Bring to a boil, then reduce heat and simmer for 30-40 minutes until lentils are tender.