Delicious and Appetizing, Woku Belanga Fish Recipe Must Try!

Woku Pot Fish Recipe

Woku Belanga fish is one of the typical fish dishes from the city of Manado. This recipe uses a mixture of various spices and herbs that are delicious and will certainly make the dish more special.

No need to be complicated in making it, you even just need to mix all the spices and ingredients in a pot or container, then cook until cooked and ready to be served.

Woku Belanga Fish Ingredients Needed:

1. 1 salmon fish weighing 850 grams, cut into pieces – 1 fish (850 grams)
2. 1 lime, squeeze the water
3. 1 teaspoon salt
4. pepper
5. 2 lemongrass stalks, bruised
6. 4 cm galangal, bruised
7. 2 bay leaves
8. 5 lbs of lime leaves
9. 1 lbr pandan leaves, then divided by 4 then tie
10. 1 lb turmeric leaves, finely sliced
11. 2 basil leaves, take the leaves
12. 10 pieces of red chili
13. 1 tomato, cut into 2 then cut into pieces
14. 600 ml water
15. Enough oil, for frying
    

Ingredients for Finely Seasoned Woku Pot Fish

1. 4 cloves garlic
2. 8 red onions
3. 2 red chilies
4. 2 pieces of red chili
5. 4 cm turmeric
6. 2 cm ginger
7. 4 pecans
8. 1 teaspoon salt
9. tsp sugar
10. tsp pepper

Steps to Make Woku Pot Fish

1. Mix the fish with salt, pepper and lime juice in a bowl, then set aside.
2. Heat a little oil, then stir-fry the mashed spices together with galangal, lemongrass, lime leaves, bay leaves and pandan leaves until fragrant.
3. Pour in the water, then add the water and stir gently. Cook until the water boils and shrinks a little.
4. Enter the basil leaves, turmeric leaves, cayenne pepper and tomatoes. Stir gently until smooth. Cook for a while then remove.
5. Woku Belanga Fish is ready to be served.

Cooking Tips

1. You can replace fish according to taste.
2. You can also adjust the dose of cayenne pepper according to taste.
3. Such is the recipe for Woku Belanga Fish, one of the typical dishes from the city of Manado that you can try at home.

This recipe can be an idea for those of you who want to cook fish but are bored with the same recipe. May be useful!