Skip to content

Video : Egg and Vegetable Stir-Fry Rice Easy 5-Minute Meal Ideas Recipes

Egg and Vegetable Stir-Fry Rice

Video

YouTube player

Ingredients:

- 1 cup cooked rice

- 2 eggs

- 1 cup mixed vegetables (frozen works well)

- 1 tablespoon soy sauce

Instructions:

1. Heat a bit of oil in a pan over medium heat and add mixed vegetables.

2. Once they are hot, push them to one side and scramble the eggs on the other.

3. Mix everything together and add cooked rice and soy sauce; stir-fry until heated through.

See also  Video : Recipes Tamago Sushi (Japan)

Leave a Reply

Your email address will not be published. Required fields are marked *