Video
Ingredients:
- 2 cups of leftover rice
- 1 cup cooked chicken, diced
- 1 cup broccoli florets
- 2 tablespoons teriyaki sauce
- 1 tablespoon sesame oil
Instructions:
1. Heat sesame oil in a skillet over medium heat.
2. Add broccoli and cook for 3 minutes until tender.
3. Stir in cooked chicken and continue to cook for an additional 2 minutes.
4. Add leftover rice and teriyaki sauce; stir-fry until everything is evenly mixed and hot.
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